MIT School of Food Technology, MIT-ADT University, Pune Maharashtra India
President
Mrs. Rupa Kanvinde
Vice-President
Nagababu Boypatti
Secretary
Mrs. Gauri H. Athawale
Treasurer
WORKING COMMITTEE
Vinay Oswal
Sachin R. Mahlaskar
Shashank Joshi
Sumedha Jalgaonkar
Dr. Amit Kulthe
Gajanan Kalyan
Priti Choudhary
Dr. W.A. Khan
Sujata Patil
Yuga Bhat
Girish Deshpande
Shweta Wattamwar
World Food Safety Day Campaign 2022
A) Morning Session: Webinar on: A Food Safety Responsibility to share (Details ate enclosed)
Title: Food Safety; A Responsibility to Share
Speaker: Dr. Anjali Bhoite (President AFST(I) Chapter Pune)
Mrs. Rupa Kanvinde (Vice - President AFST(I) Chapter Pune)
Timings: 10:30 am to 12 pm
Link: https://meet.google.com/oza-vuse-zxf
No of participants: 130+
B) Afternoon Session: Food safety awareness for street food vendors by Faculty and students of MIT School of Food Technology at Loni kalbhor Pune
Timings: 4 pm to 6 pm
Place: Lonikalbhor Pune
Strength: faculty and students 30
2. Distribution of Apron, gloves and caps to street food vendor
No Gallery Found.